Simpsons, Derringstone, Pinot Meunier, 2019, UK

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Simpsons, Derringstone, Pinot Meunier, 2019, UK

Simpsons, Derringstone, Pinot Meunier, 2019, UK

Simpsons, Derringstone, Pinot Meunier from the UK it’s the first pinot meunier that I’ve tasted. Normally this is a great that’s so mixed in sparkling such a champagne, it’s rare to have it on its own and I sort of see why, but I can’t say I disliked it.

There’s lots of pear and apple in this with notes of citrus, grapefruit but also yeasty notes, a creaminess but this a very interesting wine. Slightly thicker in texture and and not much acidity, so I would drink this on its own or with light food. We had it this with a full roast and it probably had a job on its hands keep up with the food, but this is one I would definitely recommend trying.

It’s a shame it’s going to be by about £18 a bottle as this will put a lot of people off.

 

Moet & Chandon, Brut, Champagne, France

Moet & Chandon, Brut, Champagne, France

Moet & Chandon, Brut, Champagne, France

Its Champagne and with the Moet name behind it, its going to sell but is it any good?

Its Dry and acidic, made with Pinot Noir and Pinot Meunier it has a yeasty, toasty nose that follow through with hints of citrus on the flavour front. Ideally pair with shell fish or have watching a sunset. Its decant sparkling although I still favour Bouvet sparkling on a personal basis, esp with that costs a £10 when the Moet costs over £30 a bottle.