Domaine du Bicheron, Mâcon-Péronne, 2020, Burgundy, France

Domaine du Bicheron, Mâcon-Péronne, 2020, Burgundy, France

Domaine du Bicheron, Mâcon-Péronne, 2020, Burgundy, France

 

If you don’t like Chardonnay then try a good white Burgundy because you can see the grape at its best and this one from Domaine du Bicheron is pretty good, not amazing but at £16 a bottle it’s a good starting place. Dry, light with high acidity and has citrus flavours and a little apple poking through. There’s a minerality, cleaness and freshness with good length. Great with fish or a zesty salad.

Patriarche Pere et Fils, Chardonnay, Burgundy, France

Patriarche Pere et Fils Bourgogne Chardonnay

Patriarche Pere et Fils Bourgogne Chardonnay

 

Love it or hate Chardonnay, Burgundy does seem to produce better Chardonnay than most other places. This is a competent dry white wine with plenty of acidity and depth of flavour although a little one dimensional. Citrus and apple are in there but it’s a little sharp for me. At £16 a bottle there are better Burgundy Chardonnay’s out there.

 

Prosper Maufoux, Puligny-Montrachet, 1er Cru, La Garenne 2018, Burgundy, France

Prosper Maufoux, Puligny-Montrachet, 1er Cru, La Garenne 2018, Burgundy, France

Prosper Maufoux, Puligny-Montrachet, 1er Cru, La Garenne 2018, Burgundy, France

 

This Chardonnay from Prosper Maufoux, Premier Cru, in Burgundy, France is a great example of an amazing wine, one that all should try but at £100+ a bottle very few will. Its dry with great length and balanced acidity.  Lots of stone fruit and a softness that coats the whole mouth, truly superb.

Cave de Lugny, Mâcon-Lugny, La Carte, 2019, Burgundy, France

Cave de Lugny, Mâcon-Lugny, La Carte, 2019, Burgundy, France

Cave de Lugny, Mâcon-Lugny, La Carte, 2019, Burgundy, France

Ah a rather good Burgundy is worth trying and this one from Cave de Lugny is very good, really very good. Dry with plenty of acidity and good length. It’s got lots going on on the flavour side with peach, apple, melon, oak notes and mineral undertone all rounded with soft butter and vanilla hints.

At £15 a bottle it’s amazing value.

 

 

 

Chateau Fuisse, Pouilly Fuisse, Le Clos Monopole, 2014, France

    Chateau Fuisse, Pouilly Fuisse, Le Clos Monopole, 2014, FranceChateau Fuisse, Pouilly Fuisse, Le Clos Monopole, 2014, France

You know if you have good wine friends when they bring you a bottle of this Chateau Fuisse, Pouilly Fuisse, Le Clos Monopole, 2014 to dinner.

Some of the other people at the dinner table were very excited when they saw this wine, I was very excited when I drink this wine.

Coming from burgundy you do expect good wine but this was exceptional it was medium bodied reasonably dry with excellent balance of acidity and flavours. You had lime, peach, apple and honey flavours with mineral notes with an underlying creamy butter that had just the right level of oak underlying it all.

The worst thing is that at £60 a bottle most people will never get to try such an amazing mine.

Chateau Du Meursault, 1st Cru, 2002, Burgundy, France

Chateau Du Meursault, 1st Cru, 2002, Burgundy, France

Chateau Du Meursault, 1st Cru, 2002, Burgundy, France

Bold, Dry with great balance of acidity this Chateau Du Meursault, 1st Cru, 2002 from Burgundy is excellent. Smells of honey and butter with stone fruit that comes through in the flavour with pear hints. A little thicker in texture than many white wines it’s a grown up wine for a dinner party.

At £40 a bottle it’s pricey but blimey it’s good.

Hospices de Beaune, Savigny-lès-Beaune, Premier Cru, Cuvée Fouquerand, Alain Corcia, 2002, Burgundy, France

Hospices de Beaune, Savigny-lès-Beaune, Premier Cru, Cuvée Fouquerand, Alain Corcia, 2002, Burgundy

Hospices de Beaune, Savigny-lès-Beaune, Premier Cru, Cuvée Fouquerand, Alain Corcia, 2002, Burgundy

Big name and big price but this is really quite a special wine from Hospices de Beaune in Burgundy. Although it’s 19 years old it has fabulous structure soft tannins which are firm but not excessive with beautiful soft red fruit flavours. There’s not much on the aroma side but it glides down very well with or without food. I had this with annoying of pork with a red wine reduction and the pairing was perfect.

Some people will think it’s overpriced and I get that but sometimes it’s so nice to be able to taste something that is old but where the winemaker has made it but you can enjoy it decades down the line. Not your average drink but they’re are other wines out there for those times.

Domaine Papillon-Lavoignat, Cremant Blanc de Blancs, Burgundy, France

Majestic wine do have some crackers and this Cremant Blanc de Blancs from Domaine Papillon-Lavoignat in Burgundy shows off a cracker. Made in the traditional method with possible Aligote with Chardonnay. Its dry, fresh and fruit driven. delightful pale lemon it colour with pear, apple and lemon notes and creamy after note popping in there. Allow it to warm up a little to get the flavours as they are reasonable subtle. At £14 on a mix 6 at Majestic its a “spot on the money” excellent sparkling.

Domaine Papillon-Lavoignat, Cremant Blanc de Blancs, Burgundy, France

Domaine Papillon-Lavoignat, Cremant Blanc de Blancs, Burgundy, France

 

Signé Bourgogne Montagny, Burgundy, France

Burgundy Cru’s are excellent. You can also get excellent lower tier wines.

This little number has many excellent points, its light with lemon and minerality on the nose, it has subtle flavours of apple, vanilla, honey, citrus, its crisp, acidic and refreshing. It went very nicely with smoked salmon and cream cheese. At under £10 a bottle its very good value.

Signé Bourgogne Montagny, Burgundy, France

Signé Bourgogne Montagny, Burgundy, France

Gevrey Chambertin, Vieilles Vignes 2014 from Domaine Rossignol-Trapet in Burgundy, France

At £40 a bottle you expect something very special. A friend bought this round for a dinner party we were hosting.

There are delicate aromas of red fruits, redcurrant and hints of raspberries with an earthy and undertone. These come through in the taste but its subtle. Very smooth and elegant but pretty dry.

Its a premium Burgundy and not an everyday wine. We had it with a Norfolk Black Turkey and the extra flavour from this type of turkey worked very well with the light red fruit flavours but also took the edge off the dryness of the wine.

Would I spend £40 a bottle, no, its more my personal taste than anything else. I prefer cheaper fruit driven Pinot Noirs from Burgundy.

Gevrey Chambertin, Vieilles Vignes 2014 from Domaine Rossignol-Trapet in Burgundy, France

Gevrey Chambertin, Vieilles Vignes 2014 from Domaine Rossignol-Trapet in Burgundy, France