This Italian sparkling DOCG wine from La Montina is made from Chardonnay and Pinot Noir.Its a very well crafted wine, very small bubbles, its dry and fresh with ripe fruit rather than a heavy dollop yeasty notes that you would get from Champagne.

We had it with Oysters and dressed crab, the acidity and flavour complimented the food and I did prefer it to Champagne. Well worth the £25 a bottle if you want something as good as the french can produce.

La Montine, Millestimato Brut Sparkling, 2012, Franciaorta DOCG, Italy