This red wine from Sardinia is not going to set the world alight, its not a gold medal winner but Cantine di Dolianova has produced a well rounded red just to drink. Its dry, medium tannins and good length of flavours. There’s plum, blackcurrant and cherry in there. Pair with a tomato pasta or red meat dish. My only issue is at £15 a bottle it’s pricy for what it is.