Sitting in the Languedoc Roussillon in the south of France this blend of Mourvedre, Syrah and Grenache Noir is typical of the area and Château Saint Martin de la Garrigue make a very good job of blending.
Dry, bold and a good chunk of tannins makes this like many other reds from the Languedoc. There’s a fair bit going on here, spice, leather, plum and black fruits on the nose with underlying tobacco and oak notes, these following in the taste with prunes, chocolate hints and herbs. The tannins are a little much for me, if you have it with food, such as beef than you won’t notice the tannins. At £12 a bottle it’s great value.
Château Saint Martin de la Garrigue, Grès de Montpellier, 2012, France
